The dressing is a bit more subtle in this version, but with the exception of the sunflower seeds, it turns out the same delicious salad. Serves six.
This is a hearty and colorful milk-based chowder with bell peppers, canned corn, and Monterey Jack cheese.
Onions and celery sauteed in butter, cooked potatoes and processed cheese are combined in this creamy soup made with processed cheese and thickened with flour.
Flecks of jalapeno and red and yellow bell peppers accent this hot, zesty chicken and white bean chili. Not for the timid.
Bacon, eggs, cheese and onions. It’s a delicious way to start a meal!
Dried onion soup mix, condensed cream of mushroom soup and packaged brown gravy mix make this cola-flavored pot roast easy to prepare.
Poached salmon elevates a simple cream cheese spread to new heights! Serve with crackers.
This chili seasoning features flour, chili powder, red pepper, onion, garlic and cumin.
A tasty lime dressing, with cayenne and garlic added for kick, make this salad a bit different from the one above. Avocado too. And this salad doesn’t need to sit in the frig, it can be served to four hungry people immediately.